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All India Cafe

All India Cafe

 
Information
All India Cafe

All India Cafe

39 S Fair Oaks Ave, Pasadena, CA 91105
 

Ordering Hours
Sunday11:30 AM - 9 PM
Monday11:30 AM - 9 PM
Tuesday11:30 AM - 9 PM
Wednesday11:30 AM - 9 PM
Thursday11:30 AM - 9 PM
Friday11 AM - 9:30 PM
Saturday11 AM - 9:30 PM

Appetizers  

Sev Puri
Make it vegan (optional). Crisp homemade wafers topped with onion, potatoes, assortment of chutneys, chickpea crisp noodles, and garnished with cilantro.
$8.95
Bhel Puri
Make it vegan (optional). A medley of puffed rice, potatoes, onions, wafers and chickpea crisp noodles, garnished with cilantro, three chutneys and lime juice.
$8.95
Dahi Potato Puri
Crisp balls stuffed with chickpeas, potatoes, onions, homemade yogurt and chutneys.
$9.50
Aloo Tikki
Make it vegan (optional). Gluten-free. Indian potato pancakes, topped with chopped onions, tamarind and mint chutney.
$7.50
Samosa (2 pc)
Make it vegan (optional). The most popular snack throughout India. Vegetarian turnover stuffed with potatoes, green peas, spices, herbs and served with mint and tamarind chutney.
$7.50
Mixed Chutneys
Three freshly made chutneys with our homemade wheat flour chips.
$7.50
Uttapam
A popular griddle cake from Mumbai made from cream of wheat, tomatoes, onions, green chilies, cilantro and served with coconut chutney and sambar.
$11.50
Masala Dosa
Make it vegan (optional). Gluten-free. A South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes and served with sambar and coconut chutney.
$13.95
Paneer Pakora
Gluten-free. Most popular Indian snack served with homemade sweet tomato chutney.
$11.95
Onion Pakoras
Vegan. Gluten-free. Onion fritters seasoned with ginger, spices and served with homemade sweet tomato chutney.
$9.95
Vegetarian Pakoras
Vegan. Gluten-free. Spinach, cauliflower and potato fritters served with homemade sweet tomato chutney.
$9.95
Chicken Pakoras
Gluten-free. Marinated all white chicken fritters served with homemade sweet tomato chutney.
$10.95
Shrimp Chat
Marinated black tiger shrimp tossed with puffed rice, potatoes, wafers and chickpea crisp noodles with three chutneys, cilantro, and lime juice.
$12.95
Fish Pakoras
Gluten-free. Fish marinated with ginger, green chili and cilantro, and served with homemade sweet tomato chutney.
$12.95
Shrimp Pakoras
Gluten-free. Crispy black tiger shrimp, marinated with ginger, green chili and cilantro, cooked with wheat of rice, served with homemade sweet tomato chutney.
$12.95
Idli
Make it vegan (optional). South Indian steamed cake made with rice and lentil flour, and served with sambar and coconut chutney.
$9.95
Tandoori Wings
Gluten-free. Chicken wings marinated with masala spices and barbecued in the clay oven served with mint chutney.
$11.95

Soup & Salads  

Chicken Soup
Gluten free. Chicken soup prepared with basmati rice, spinach leaves, and tomatoes, flavored with onion, ginger, garlic and spices, garnished with cilantro.
$6.95
Vegetarian Soup
Vegan. Gluten free. Fresh vegetable soup prepared with spices and fresh basil.
$6.95
Sambar
Vegan. Gluten free. South Indian lentil soup prepared with onions, tomatoes, and seasoned with spices and cilantro.
$6.95
Tossed Green Salad
Vegan. Gluten free. Fresh romaine lettuce with cucumbers and tomatoes, tossed in our homemade dressing.
$6.95
Eggplant Salad
Gluten free. Sauteed Japanese eggplant topped with seasoned tomato sauce and ginger, garlic, yogurt, and cilantro.
$8.95
Vegetarian Tandoori Salad
Gluten free. Tandoori mushrooms, paneer and eggplant served on a bed of romaine lettuce, cucumber, and tomatoes, tossed in our homemade dressing.
$12.95
Tandoori Chicken Salad
Gluten free. Tandoori chicken, mushrooms and paneer on a bed of romaine lettuce, tomatoes and cucumber tossed in our homemade dressing.
$13.95
Tandoori Fish Salad
Gluten free. Marinated fish with mushrooms and paneer on a bed of romaine lettuce, tomatoes and cucumber, tossed in our homemade dressing.
$14.95
Tandoori Shrimp Salad
Gluten free. Marinated black tiger shrimp with mushrooms and paneer, on a bed of romaine lettuce, tomatoes, and cucumber, tossed in our homemade dressing.
$14.95

Vegetarian Entrees  

Vegetable of the Day
Chef’s choice of the day. Changes daily.
$14.95
Mixed Vegetable
Vegan. Gluten-free. Carrots, cauliflowers, potatoes and green peas sauteed with onions and ginger.
$13.95
Baingan Bharta
Vegan. Gluten-free. A puree of tandoor baked eggplant sauteed with onion, fresh tomatoes, ginger and green chilies.
$13.95
Gobi Aloo
Vegan. Gluten-free. Cauliflower and potatoes sauteed with tomatoes, ginger, green chili, ground coriander, turmeric and cumin seeds.
$13.95
Aloo Mattar
Vegan. Gluten-free. Potatoes and green peas in homemade sauce with tomatoes, ginger, green chilies and herbs.
$13.95
Saag Aloo
Vegan. Gluten-free. Pureed spinach leaves and bite size potatoes, sauteed with onion, ginger, green chilies and spices.
$13.95
Kabuli Cholay
Vegan. Gluten-free. Indian chickpeas prepared in the Punjabi style with onion, ginger and tomatoes.
$13.95
Dal of the Day
Vegan. Gluten-free. Chef’s selection of dal (Indian lentils) of the day. Changes daily.
$12.95
Navaratan Korma
Gluten-free. Delicious combination of several fresh vegetables and nuts in a creamy sauce.
$14.95
Nirvana Tofu
Vegan. Gluten-free. Tofu cooked with onions, ginger and garlic in coconut milk.
$14.95
Saag Paneer
Vegan. Gluten-free. Pureed spinach leaves and paneer cubes, sauteed with onion, ginger and green chilies.
$14.95
Saag Tofu
Vegan. Gluten-free. Pureed spinach leaves and tofu, sauteed with onion, ginger and green chilies.
$14.95
Makhni Paneer
Gluten-free. Sauteed paneer (homemade Indian cheese) and mushrooms cooked in a fresh tomato and saffron sauce.
$14.95
Shahi Paneer
Gluten-free. Paneer cooked with fresh tomatoes, ginger, garlic, with cashews and raisins in a creamy sauce.
$14.95
Malai Kofta
Gluten-free. Fresh vegetables and paneer balls with raisins and nuts, cooked in fresh tomato, onion, ginger, garlic and fenugreek leaves with a touch of cream.
$14.95

Thali Specialties  

Combination dinners.

Vegetarian Thali Specialty
Your choice of any two vegetables with basmati rice, dal of the day, naan and kachumber or raita.
$22.95
Non-Vegetarian Thali Specialty
Your choice of chicken or lamb curry with aloo matter, basmati rice, dal of the day, naan and kachumber or raita.
$23.95
Tandoori Thali Specialty
Your choice of chicken tikka or tandoori chicken, with aloo matter, basmati rice of the day, dal of the day, naan and kachumber or raita.
$23.95
Chicken Tikka Masala Thali Specialty
Chicken tikka masala served with aloo matter, dal of the day, basmati rice, naan and kachumber or raita.
$24.95
Vegetable Combo Thali Specialty for Two
2 samosas, choice of three vegetarian dishes, basmati rice, naan, raita, and choice of dessert to share.
$52.00
Maharaja Combo Thali Specialty for Two
2 samosa, tandoori chicken, choice of two vegetarian dishes, basmati rice, naan, raita, and choice of dessert to share.
$57.00
Non-Vegetable Combo Thali Specialty for Two
2 samosa, chicken tikka and chicken tikka masala, choice of two vegetarian dishes, rice, naan, raita, choice of dessert to share.
$62.00

Tandoori Entrees  

Cooked in Indian oven on a skewer and served with marinated onions, mint chutney, a lime wedge and pickled vegetables on a sizzling platter.

Tandoori Chicken Entree
Gluten-free. Half-chicken marinated overnight in a sauce made from homemade yogurt, fresh herbs and spices.
$15.95
Chicken Tikka Entree
Gluten-free. Boneless pieces of chicken marinated in homemade sauce with cilantro, ginger, garlic and spices.
$16.95
Lamb Sheesh Kebab Entree
Gluten-free. Lean ground lamb marinated in minced onion, green chilies and spices cooked on a skewer.
$19.95
Lamb Boti Kebab Entree
Gluten-free. Mildly marinated very tender boneless pieces of lamb.
$19.95
Fish Tikka Entree
Gluten-free. Mildly marinated fresh fish of the day, served with tomatoes and onions.
$19.95
Tandoori Shrimp Entree
Gluten-free. Mildly marinated black tiger shrimp cooked in an Indian clay oven.
$19.95
Tandoori Platter Entree
Gluten-free. Assortment of chicken tikka, tandoori chicken, sheesh kebab and boti kebab served with naan.
$22.95
Green Chicken Tikka Entree
Gluten-free. Boneless chicken marinated in mint and basil.
$16.95

Cafe Specialties  

Chicken Curry of the Day Cafe Specialty
Chef’s selection of the day, prepared in a variety of ways. Changes daily.
$16.95
Chicken Tikka Masala Cafe Specialty
Tandoori cooked chicken served in a cream sauce made with onions, ginger and fenugreek leaves.
$17.95
Lamb Masala Cafe Specialty
Tandoori cooked lamb served in a cream sauce made with onions, ginger, garlic and fenugreek leaves.
$19.95
Shahi Mashli ((Fish Masala) Cafe Specialty
Tandoori cooked fresh fish of the day, served in savory sauce made with onion, ginger, garlic and fenugreek leaves.
$19.95
Chicken Frankie Cafe Specialty
A favorite of Bombay. Chicken bhuna, cooked with fresh herbs and spices, stuffed in homemade egg-washed tortilla with two chutneys and marinated onions. Served with raita.
$16.95
Lamb Frankie Cafe Specialty
A favorite of Bombay. Lamb bhuna cooked with fresh herbs and spices, stuffed in homemade egg-washed tortilla with two chutneys and marinated onions. Served with raita.
$19.95
Gobi Frankie Cafe Specialty
Cauliflower and potatoes sauteed with tomato, ginger, green chili and spices, stuffed in a homemade egg-washed tortilla with two chutneys and marinated fresh onions. Served with raita.
$14.95

Non-Vegetarian Curries  

Gluten-free.

Chicken Curry
Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, ginger, garlic and freshly ground spices.
$15.95
Nirvana Chicken Curry
Tandoori cooked chicken with coconut milk in Indian masala sauce.
$17.95
Chicken Makhni (Butter Chicken)
Marinated tandoori cooked chicken served in a tomato saffron sauce.
$17.95
Chicken Korma with Nuts & Raisins
Served in a light cream sauce made with onions, ginger, garlic, fenugreek leaves and tomato sauce.
$16.95
Chicken Vindaloo
Spicy. Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, potatoes, onions, ginger, garlic and lime juice.
$16.95
Chicken Mango
Chicken cooked with chunks of mango, onions, ginger, and garlic in an herb savory curry sauce.
$16.95
Chicken Saag
Boneless chicken and spinach sauteed with onions, ginger and garlic.
$16.95
Lamb Curry
Boneless pieces of lamb prepared in a traditional sauce made from tomatoes, onions, ginger, garlic and freshly ground spices.
$18.95
Lamb Korma with Nuts & Raisins
Served in a light cream sauce made with onions, ginger, fenugreek leaves and tomato sauce.
$19.95
Lamb Vindaloo
Spicy. Boneless pieces of lamb prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic and lime juice.
$19.95
Lamb Saag
Boneless lamb and spinach sauteed with onions, ginger and garlic.
$19.95
Lamb Makhni
Marinated tandoori lamb cooked in a tomato saffron sauce.
$19.95
Fish Curry
Fresh fish prepared with onions, ginger, tomato and lime juice.
$19.95
Shrimp Curry
Fresh black tiger shrimp prepared with onions, ginger, tomato and lime juice.
$19.95
Shrimp Saag
Black tiger shrimp and spinach sauteed with onions, ginger and garlic.
$19.95

Jalfrezi  

Prepared with an assortment of mix vegetables in a very savory yellow curry sauce with a touch of coconut milk. Gluten-free.

Chicken Jalfrezi
$17.95
Lamb Jalfrezi
$19.95
Fish Jalfrezi
$19.95
Shrimp Jalfrezi
$19.95
Paneer Jalfrezi
$14.95
Tofu Jalfrezi
Vegan.
$14.95

Biryani  

Biryani's are cooked with basmati rice, nuts and raisins, in a Punjabi style served with raita. Gluten-free.

Vegetable Biryani
Make it vegan (optional). Curried mixed vegetables cooked with rice.
$14.95
Chicken Biryani
Curried chicken cooked with rice.
$17.95
Lamb Biryani
Curried lamb cooked with rice.
$19.95
Shrimp Biryani
Curried black tiger shrimp cooked with rice.
$19.95

Indian Breads and Rice  

All naan's are prepared in the tandoor (Indian clay oven).

Naan
Classic leavened bread made with white flour and baked in the tandoor.
$3.95
Garlic Naan
Naan topped with chopped garlic and cilantro.
$3.95
Onion Naan
Naan stuffed with finely chopped onion.
$3.95
Cheese Naan
Naan stuffed with homemade cheese and cilantro baked in tandoor and served with fruit chutney.
$6.95
Lamb Naan
Naan stuffed with minced lean lamb, finely chopped onion and cilantro, baked in the tandoor and served with fruit chutney.
$6.95
Chicken Naan
Naan stuffed with tandoor cooked marinated chicken and served with fruit chutney.
$6.95
Aloo Naan
Naan stuffed with spiced mashed potatoes, served with fruit chutney.
$6.95
Peshwari Naan
Sweet naan stuffed with nuts and raisins, served with fruit chutney.
$6.95
Aloo Paratha
Make it vegan (optional). Whole wheat unleavened bread filled with spiced mashed potatoes, cooked in the tandoor and served with fruit chutney.
$6.50
Paratha
Make it vegan (optional). Multi layered whole wheat bread baked in the tandoor.
$4.95
Tandoori Roti
Make it vegan (optional). Whole wheat unleavened bread cooked in the tandoor.
$3.95
Chapati
Make it vegan (optional). Whole wheat unleavened bread cooked on an iron griddle and finished on an open flame.
$3.95
Basmati Rice
Vegan dish. Grown in the foothills of Himalayas. To maintain its natural aroma and flavor, we serve it simply steamed.
$3.50
Basmati Rice of the Day
Vegan dish. Basmati rice prepared with chef's selection of fresh vegetables and saffron.
$4.95
Brown Basmati Rice
Vegan dish. To maintain its natural aroma and flavor, we serve it simply steamed.
$3.95

Side Orders  

Gluten-free.

Kachumber
Vegan. Chopped cucumber, red onions, fresh tomatoes and cilantro, with a splash of lime juice.
$6.95
Raita
Homemade yogurt with grated cucumber, onions and carrots.
$6.95
Chutneys
Your choice of one chutney from a variety of fresh homemade Indian dips.
$1.95
Achaar
Vegan. A variety of Indian pickled fruits and vegetables.
$1.95
Lentil Pappard
Vegan. Crackers made from stone ground lentils, flavored with spices and baked in tandoor, served with chutney.
$3.95
Masala Fries
Spiced Indian style fries, with a drizzle of masala sauce and served with chutneys.
$7.95

Desserts  

Kheer
Indian rice pudding made in a traditional way with the flavor of green cardamom.
$3.95
Gaajar Halwa
Carrot pudding made with carrot, golden raisin and almond.
$3.95
Gulab Jamun
Milk ball served in a rose flavored syrup.
$3.95
Kulfi
Three mouth watering flavors of homemade Indian rice cream mango, ginger or pistachio.
$3.95
Rasmalai
Pistachio and cardamom flavored homemade milk ball served in sweet syrup.
$4.95

Beverages  

Indian Iced Tea
Mint flavored tea served with sweet milk.
$4.50
Masala Chai
Hot tea made with milk and spices and Indian tea leaves.
$4.50
Nimbu Paani
Homemade lemonade made Indian style with fresh ginger and fresh lime juice.
$4.50
Ginger Brew
Honey sweetened Jamaican style ginger beer.
$5.95
Mango Lassi
Homemade yogurt and mango shake.
$5.95
Masala Lassi
Mildly spiced, salty drink made from homemade yogurt.
$4.95
Sweet Lassi
Sweet drink made from homemade yogurt and rose water.
$4.95
Coffee
Regular or decaffeinated, freshly brewed.
$4.50
Soda (12 oz)
$3.95
Bottled Water
Choice of sparkling or still mineral.
$4.95

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday11:30 AM - 9:00 PM
Monday11:30 AM - 9:00 PM
Tuesday11:30 AM - 9:00 PM
Wednesday11:30 AM - 9:00 PM
Thursday11:30 AM - 9:00 PM
Friday11:00 AM - 9:30 PM
Saturday11:00 AM - 9:30 PM