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Il Falco Restaurant

Il Falco Restaurant

 
Information
Il Falco Restaurant

Il Falco Restaurant

21-50 44th Dr, Queens, NY 11101
 

Ordering Hours
SundayClosed
Monday4:30 PM - 8:45 PM
Tuesday4:30 PM - 8:45 PM
Wednesday4:30 PM - 8:45 PM
Thursday4:30 PM - 8:45 PM
Friday4:30 PM - 8:45 PM
Saturday4:30 PM - 8:45 PM

Antipasti Freddi  

Prosciutto e Melone
$17.50
Caprese
Buffalo mozzarella and tomato.
$17.00
Burrata
Creamy mozzarella cheese, with prosciutto, tomato, asparagus, and roasted peppers.
$17.00
Burrata Tartufo
Creamy mozzarella cheese infused in truffle oil and served over baby arugula with truffled balsamic reduction.
$17.00
Parmigiano and Olives
An antipasto including chunks of Parmigiano Reggiano and marinated olives for 2.
$10.00
Crispy Focaccia
$5.00

Antipasti Caldi  

Vongole Oreganata
Baked clams.
$17.50
Gamberi al Falco
Spicy. Jumbo Shrimp sauteed with garlic, shallots, and white wine.
$17.50
Calamari Fritti
Spicy. Fried calamari served with a side of marinara sauce.
$17.50
Melanzane Ripiene
Eggplant rollatini filled with ricotta cheese. Served with spinach.
$14.50
Garlic Bread
$6.25
Meatballs
Home-made meatballs, with tomato sauce, and ricotta cheese.
$14.00
Mussels
Mussels with white wine, garlic, and oil.
$13.50

Minestra  

Minestrone Soup
Vegetable soup.
$12.00
Stracciatella Soup
Egg and spinach soup.
$12.00
Pasta e Fagioli
Cannellini beans and pasta soup.
$12.00
Lobster Bisque
$15.50

Insalata  

Insalata Mista
Mixed greens salad.
$12.00
Insalata Tricolore
Arugula, radicchio, and endive.
$12.00
Insalata di Rucola
Arugula salad.
$11.95
Insalata Indivia
Endive salad.
$11.95
Caesar Salad
$13.75

Pasta  

Penne alla Vodka
$18.00
Cheese Ravioli
In tomato sauce.
$18.00
Baked Ziti
In tomato sauce with mozzarella on top.
$18.00
Gnocchi al Pesto
Basil pesto, with pinenuts.
$18.00
Capellini Primavera
Angel hair pasta with fresh mixed vegetables.
$22.00
Capellini Arrabbiata
Spicy. Angel hair pasta with a spicy tomato sauce and garlic.
$18.00
Spaghetti alla Carbonara
Onion, pancetta, and egg.
$21.50
Spaghetti Bolognese
Meat sauce.
$24.50
Linguine alle Vongole
White clam sauce.
$27.00
Capellini Frutti di Mare
Angel hair pasta with seafood sauce and white wine.
$28.95
Orecchiette al Broccoli Rabe e Sausage
$19.50
Spaghetti and Meatball
$21.50
Eggplant Parmigiana over Pasta
Served over a choice of spaghetti, linguine, or penne.
$19.50
Ravioli Porcini
Homemade ravioli filled in with wild porcini mushrooms, in a champagne cream sauce, with black truffle.
$28.00
Zaffron Taglierini Lobster
Homemade linguine in a lobster pink sauce with lobster meat. A little spicy.
$28.50
Black Taglierini
Homemade squid ink linguine with shrimp, scallops, cherry tomatoes, garlic, and olive oil.
$28.50
Lobster Ravioli
Homemade crab and lobster ravioli in a lobster pink sauce.
$27.00
Papardelle Sausage
Home-made flat, wide pasta in a tomato sauce, with basil, mushrooms, and sweet Italian sausage.
$27.00
Fettucine Alfredo
Cream sauce with green peas.
$18.00

Risotto  

Risotto alla Milanese
Risotto with saffron.
$25.50
Risotto Primavera
Risotto with mixed vegetables.
$25.75
Risotto al Porcini
Risotto with wild porcini mushrooms.
$26.50
Risotto ai Frutti di Mare
Risotto with clams, mussels, shrimps, scallops, and calamari.
$28.95

Pesce  

Salmone alla Griglia con Funghi
Grilled salmon with sauteed garlic, onions, mixed mushrooms, and cherry peppers on top. Served over steamed beans.
$29.00
Pescatore alla Venezia
Sauteed mixed seafood and salmon in a marinara sauce. Served with linguine.
$35.00
Scampi alla Fra Diavolo
Spicy. Jumbo shrimp sauteed with garlic, onions, white wine, and spicy tomato sauce. Served with linguine.
$29.50
Scampi alla Griglia
Grilled shrimp with risotto.
$29.50
Striped Bass Oreganata
Broiled striped bass with aromatic breadcrumbs, served in a white wine sauce with spinach and a jumbo shrimp.
$25.50
Salmon Toscano
Wild salmon finished with a cream sauce, touch of garlic, cherry tomato, and spinach.
$30.00
Shrimp Parmigiana over Spaghetti
Jumbo shrimps breaded, with tomato sauces and melted mozzarella cheese. Served over spaghetti.
$29.50
Branzino Frutti di Mare
Branzino fillet with clams, mussels, shrimps, calamari, scallops in a tomato sauce with sauteed mushrooms and onions.
$35.00
Branzino Primavera
Branzino filet served with mixed vegetables in a lobster pink sauce.
$35.00
Branzino Picatta
Branzino filet with white wine, lemon and capers.
$35.00

Pollo  

Pollo Farcito
Chicken breast sauteed in shallots, sage, and white wine with prosciutto, asparagus, and mozzarella on top.
$25.75
Pollo Martini
Chicken breast dipped in egg and parmesan cheese, sauteed with white wine and lemon.
$26.00
Pollo Scarpariello
Chicken sauteed with garlic, mushrooms, sausage, lemon, and white wine.
$24.00
Pollo Parmigiana
Breaded chicken breast with tomato sauce and mozzarella. Served over linguine.
$26.00
Pollo al Falco
Morsels of chicken and sausage sauteed with wine, garlic, onions, spicy tomato sauce, and vegetables.
$23.00
Pollo Francese
Chicken breast dipped in flour and eggs, white wine, lemon, and broccoli rabe.
$25.50

Vitello  

Scaloppine Marsala
Veal sauteed in marsala wine and mushrooms. Served with roasted potatoes.
$27.00
Scaloppine al Limone
Veal sauteed in white wine, lemon, butter, and capers. Served with roasted potatoes.
$27.00
Scaloppine Saltimbocca
Veal, topped with prosciutto, sauteed in marsala wine, shallots, and sage with spinach.
$27.00
Scaloppine Capricciosa
Sauteed in wine, prosciutto, and Fontina cheese on top with mushrooms. Served with roasted potatoes.
$27.00
Costoletta Parmigiana
Breaded veal chop with tomato sauce and mozzarella.
$36.50
Costoletta Milanese
Thin breaded veal chop, topped with arugula, tomato, and onions.
$36.00
Costoletta Valdostana
Veal chop stuffed with fresh mozzarella, Fontina cheese, and prosciutto, sauteed with wild mushrooms.
$38.95
Manzo al Barolo
Filet of beef sauteed with Barolo wine, shallots, and sage. Served with spinach.
$38.95
Bistecca alla Griglia
Grilled sirloin steak. Served with roasted potatoes.
$36.50
Bistecca al Barolo
Grilled sirloin steak with a Barolo red wine reduction sauce served with spinach.
$37.50

Verdura  

Broccoli di Rapa
Broccoli rabe sauteed in garlic and olive oil.
$13.50
Spinaci Aglio e Olio (V)
Vegetarian. Spinach in garlic and olive oil.
$12.75
Zucchini Fritti (V)
Vegetarian. Fried zucchini.
$10.95
Patatine Saltate (V)
Vegetarian. Roasted potatoes.
$10.50
Asparagi alla Griglia (V)
Vegetarian. Grilled asparagus.
$10.50
Piselli alla Romana
Baby green peas sauteed with onions, Italian pancetta, and romaine lettuce.
$11.75
String Beans
String Beans sauteed with garlic and oil.
$10.75

Homemade Desserts  

Chocolate Cake
Flowerless chocolate cake.
$13.50
Ricotta Cheesecake
$13.50
Tiramisu
$13.50
Cappuccino
$5.00

Beverages  

Soft Drink (8 oz Glass Bottle)
Choice of flavor.
$2.95
Club Soda
$2.95
Tonic Water
$2.95
Juice (8 oz)
Choice of juice.
$3.75
Panna Water (33.8 oz)
$6.00
Pellegrino (33.8 oz)
$6.00

We offer delivery and takeout for this restaurant.

Ordering Hours

SundayClosed
Monday4:30 PM - 8:45 PM
Tuesday4:30 PM - 8:45 PM
Wednesday4:30 PM - 8:45 PM
Thursday4:30 PM - 8:45 PM
Friday4:30 PM - 8:45 PM
Saturday4:30 PM - 8:45 PM