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Little Myanmar

Little Myanmar

 
Information
Little Myanmar

Little Myanmar

150 E 2nd St, New York, NY 10009
 

Ordering Hours
Sunday10 AM - 9:30 PM
Monday10 AM - 9:30 PM
Tuesday10 AM - 9:30 PM
Wednesday10 AM - 9:30 PM
Thursday10 AM - 9:30 PM
Friday10 AM - 9:30 PM
Saturday10 AM - 8:30 PM

Most Popular  

Tea Leaf Salad with Anchovies
Add anchovies to bring even more flavors to your favorite salad.
$22.99
Sweet and Sour Chicken Curry
Kyat cho chin kyaw. Poultry in sweetened sauce with vinegar base.
$17.99
Yellow Noodle with Chicken and Boiled Egg
Kaut swe thoke. Boiled noodles flavored with light chicken curry, cabbage, onions, cilantro, homemade sauce, topped with a boiled egg and bean tempura.
$17.99
Basmati Rice
$4.99
Thick Rice Noodle with Beef and Boiled Egg
Nan gyi thoke.
$17.99
Coconut Rice
$5.99

Appetizers  

Burmese Pancake
Rice flour, glutinous flour, tomato, chilies, coriander, boiled yellow peas, cabbage.
$8.99
Fried Tofu (6 Piece)
Cooked in oil. Vegan.
$9.99
Yellow Pea Paratha
Vegan.
$9.99
Roti with Potato Curry
Vegan.
$12.99
Chicken Paratha
Fried unleavened bread with chicken curry with cabbage, tomato, cilantro, lemon on the side.
$14.99
Chicken Roti
A flat bread made with whole wheat flour and cooked in a clay oven.
$14.99
Mutton Paratha
Fried unleavened bread with goat.
$17.99
Chickpea Salad
Savory salad with a seasoned legume base.
$14.99

Light Burmese Athokes  

Tea Leaf Salad Original
Fermented tea leaves mixed with crunchy soy nuts and peanuts, sesame, dried shrimp, green and red tomatoes, cabbage, drizzled with lemon juice, green chili flakes, and a clove of garlic. A must-try traditional Burmese dish.
$21.99
Tea Leaf Salad with Rice and Egg
Warm steamed rice mixed with tea leaf salad, topped with a fried egg. A simple Burmese meal for tea leaf lovers.
$22.99
Tea Leaf Salad with Anchovies
Add anchovies to bring even more flavors to your favorite salad.
$22.99
Tea Leaf Salad with Fermented Ginger
Add fermented ginger to get the best of the both worlds.
$22.99
Tea Leaf Salad with Corn
$22.99
Ginger Salad
Gin thoke. Fermented ginger mixed with crunchy nuts, sesame, onions, cabbage, dried shrimp, and tomatoes.
$18.99
Papaya Salad
Tin baw thee thoke. Shredded green papaya fused with cabbage, onions, green tomatoes, bean powder, and dried shrimp.
$18.99
Green Mango Salad
Thayat thee thoke. The sourness of green mango is blended with the flavors of dried shrimp, grounded peanuts, fiery chilli powder, onions, cabbage and tomatoes.
$18.99
Lemon Salad
Shaut thee thoke. Peeled lemon pieces mixed with fish paste, onions, fried onions, cabbage, lots of dried shrimp powder. A flavorful side dish to eat with rice.
$17.99
Tomato Salad
Kayan chin thee thoke. Green and red tomatoes are the main character here, supported by the likes of crunchy nuts, onions, dried shrimp and chilli.
$15.99
Tofu Salad
Tofu thoke. Home-made tofu mixed with sauteed onions, fried onions, bean powder and tamarind sauce.
$16.99
Fried Tofu Salad
Pe pyar thoke. Fried tofu, homemade tofu mixed with sauteed onions, fried onions, bean powder and more
$16.99
Snow Mushroom Salad
Kyaut pwint thoke. Boiled snow mushroom with grounded peanuts, cabbage, carrots, cilantro, spring onion, with a squeeze of lemon.
$14.99

Main Burmese Athokes  

All noodle athokes come with soup of the day.

Shan Noodle with Chicken
Shan kaut swe. Rice stick noodle flavored with homemade tomato and soybean sauce with chicken and Shan kimchi on the side. A must-try traditional dish from the Shan state of Myanmar.
$19.99
Yellow Noodle with Chicken and Boiled Egg
Kaut swe thoke. Boiled noodles flavored with light chicken curry, cabbage, onions, cilantro, homemade sauce, topped with a boiled egg and bean tempura.
$17.99
Yellow Noodle with Beef and Boiled Egg
Kaut swe thoke. Boiled noodles flavored with light beef curry, cabbage, onions, cilantro, homemade sauce, topped with a boiled egg and bean tempura.
$17.99
Yellow Noodle with Potato and Tofu
Kaut swe thoke. Boiled noodles flavored with soft potatoes, cabbage, onions, cilantro, homemade sauce mix, tofu and bean tempura.
$16.99
Thick Rice Noodle with Chicken and Boiled Egg
Nan gyi thoke.
$17.99
Thick Rice Noodle with Beef and Boiled Egg
Nan gyi thoke.
$17.99
Thin Rice Noodle with Fish Flakes and Potato
Monti thoke.
$16.99
Rainbow Salad (Mix Noodle)
A sone thoke. Large. Rice, egg noodles, rice noodles, vermicelli, tofu, potatoes, bean sprouts, cucumbers, cabbage, onions, and homemade sauce.
$19.99
Beef Tripe Salad
A me oo thoke. Boiled beef tripe mixed with homemade sauce, tomatoes, cabbage and onions.
$16.99
Seafood Salad
Pin le sar thoke. Shrimp, squid, octopus, cutletfish ball, lobster ball and imitation crabmeat deliciously combined with citricisty of lemon juice and spices of green peppers and cilantro, with cabbage, carrots and onions. A must for seafood lovers.
$18.99
Shrimp Salad
Pa sun a sane thoke. Shrimp mixed with vinegar, lemon grass, palm sugar, cabbage, onions, tomatoes, with lemon juice, green peppers, cilantro and other bold flavors.
$18.99
Squid Salad
Yay ba wae thoke.
$18.99
Fish Cake Salad
Nga phew thoke. Homemade fish cake from Chitala fish is fried and mixed with onions, cabbage, fried onion oil, crushed peanuts, cilantro, bean powder and delicious delicacies.
$17.99
Samosa Salad with Bean Soup
Vegan.
$16.99

Burmese Soups  

Coconut Chicken Noodle Soup
Ohn no khao swe.
$16.99
Beef Tripe Soup
A me oo pyote. Savory soup with muscle lining of a cow stomach.
$11.99
Oxtail Soup with Rice
$16.99
Shan Noodle Soup with Chicken
$16.99

Mala Skewers  

Fresh skewers in homemade Mala sauce.

Meat Mala Skewer
$5.00
Seafood Mala Skewer
$5.00
Vegetable Mala Skewer
$4.00

Signature Burmese Style Meat Curry  

Served with steamed basmati rice and vegetable lentil soup on the side.

Chicken Curry
Kyat thar si pyan.
$19.99
Beef Curry
A me nat.
$20.99
Goat Curry
State thar hin.
$21.99
Dal Mutton Dal Curry
Goat curry with yellow peas.
$19.99
Duck Curry
$21.99
Duck Egg Curry
Be oo hin.
$15.99
Oxtail Curry
$20.99
Sweet and Sour Chicken Curry
Kyat cho chin kyaw. Poultry in sweetened sauce with vinegar base.
$17.99

Signature Burmese Style Seafood Curry  

Served with steamed basmati rice and vegetable lentil soup on the side.

Burmese Shrimp Curry
Pa sun si pyan.
$18.99
Spicy Shrimp Curry
Pa sun a sat chat.
$18.99
Spicy Seafood Curry
Seasoned curry dish with seafood.
$20.99
Sweet and Sour Shrimp Curry
Pa sun cho chin. Shellfish in sweetened sauce with vinegar base.
$16.99
King Prawn Curry
Pa sun htoke hin.
$27.99

Stir-Fried Specials  

Rice and noodles served with choice of meat.

Mala Xiang Guo
A spicy stir-fry hot pot. A mix of noodles, meat, and seafood including assorted vegetables in a spicy mala sauce.
$27.99
Fried Rice
$17.99
Fried Rice with Steamed Yellow Pea Brunch Special
Pe pyote htamin kyaw.
$17.99
Fried Yellow Noodles
$17.99
Fried Vermicelli
$17.99

Vegetable Specials  

Served with steamed basmati rice and vegetable lentil soup on the side.

Stir-Fried Mix Vegetables
$16.99
Egg Plant Curry
$14.99
Fried Water Spinach with Mushroom
$16.99

Sides  

Basmati Rice
$4.99
Coconut Rice
$5.99
Fried Egg
$2.00
Spicy Salted Fish Sauce with Fresh Vegetables
Nga pi yay toh sa yar.
$12.99

Desserts  

Semolina Cake
$8.99
Cassava Cake
$6.99
Banana Cake
$6.99
Sweet Paratha
$8.99

Beverages  

Nescafe
$3.99
Yangon Milk Tea
$3.99
Iced Yangon Milk Tea
$7.99
Dragon Berry Juice
$7.99
Burmese Tamarind Juice
$5.99
Burmese Tamarind Juice with Grass Jelly
$8.99
Grass Jelly Drink
$5.99
House Lemonade
$8.99
House Grape Juice
$8.99
Sweet Lassi
$7.99
Strawberry Smoothie
$8.99

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday10:00 AM - 9:30 PM
Monday10:00 AM - 9:30 PM
Tuesday10:00 AM - 9:30 PM
Wednesday10:00 AM - 9:30 PM
Thursday10:00 AM - 9:30 PM
Friday10:00 AM - 9:30 PM
Saturday10:00 AM - 8:30 PM