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Ethiopia Diamond Restaurant

Ethiopia Diamond Restaurant

 
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Ethiopia Diamond Restaurant

Ethiopia Diamond Restaurant

6120 N BROADWAY ST, CHICAGO, IL 60660 Experience exotic elegance at Ethiopian Diamond, in the heart of Edgewater, Chef/Owner Almaz Yigizaw welcomes you to her namesake restaurant (Almaz means damond in Amharic) known for its extensive,menu of authentic, Ethiopian dishes for lunch, dinner and weekend brunch, all served in a comfortable, yet hip and inviting setting.
 

Ordering Hours
Sunday11 AM - 9:30 PM
Monday11 AM - 9:30 PM
Tuesday11 AM - 9:30 PM
Wednesday11 AM - 9:30 PM
Thursday11 AM - 9:30 PM
Friday11 AM - 9:30 PM
Saturday11 AM - 9:30 PM

Most Popular  

31. Veggie Combo Entree
Choose any four from 30, 31, 33, 34, 35 and 37. Side portion sizes.
$14.25

Appetizers  

Sambusa two pieces served with Thin, light pastry shells filled with delicately spiced minced meat or chopped vegetables.

A-1 Whole Lentil Sambusa
Vegetarian.
$4.25
A-2 Spinach Sambusa
Vegetarian.
$4.25
A-3 Potato & Carrot Sambusa
Vegetarian.
$4.25
A-4 Chicken Sumbusa
$4.75
A-5 Beef Sumbusa
$4.75

Salads  

S1. Diamond Salad
Vegetarian. Romaine lettuce, fresh tomatoes, carrots, cucumbers and onions, served with a zesty citrus house dressing.
$6.75
S2. Diamond Royal Salad
Diamond salad, with marinated, sauteed cubes of chicken breast.
$9.75

Taste of Ethiopia  

Samplers of varied dishes. Each taste of Ethiopia is served with sambusa appetizer (two per person).

E2. Meat Sampler
Yesga Alicha (mild beef stew), doro wat (12), yebeg wat (16), yemisir wat (30), kik alicha (31) and quosta (34).
$21.50
E3. Vegetarian Sampler
Shimbra assa (29), yemisir wat (30), kik alicha (31), gomen (33), tikel gomen (35) and dinich alicha (37).
$17.75
E4. Tibs Sampler
Zilzil tibs (09), doro tibs (13), yebeg tibs (18), yemisir wat (30) gomen (33) quosta (34) and tekel gomen (35).
$21.50

Beef Entrees  

Includes two sides.

01. Kay Wat
Spicy. Lean, cubed beef slow cooked in our homemade spicy diamond berbere sauce.
$15.75
02. Kitfo
Ethiopian steak tartar. Lean fresh beef minced and lightly seasoned with a touch of seasoned butter and mitmitta (ground chili pepper and spices), rare, medium or well done.
$14.50
03. Kitfo Na Gomen
Kitfo (03) mixed with gomen (33) and homemade cheese, served rare, medium or well done.
$16.25
04. Tibs
Cubed beef sauteed with onions and green peppers served with spicy awaze sauce on the side.
$15.25
05. Tibs Wat
Spicy. Lightly sauteed cubed beef simmered to perfection in a spicy homemade diamond berbere sauce.
$16.75
06. Tibs Alicha
Mild. Lean, cubed beef simmered in alicha, a mild onion, garlic and ginger sauce.
$16.50
07. Zilzil Tibs
Tender strips of beef marinated in fresh garlic, sauteed with onions and green peppers.
$16.50

Chicken Entrees  

Includes two sides.

08. Doro Wat
Spicy. Tender chicken legs marinated and slow cooked in spicy homemade diamond berbere sauce, served Ethiopian style with a hard boiled egg.
$16.50
09 Doro Tibs
Cubed chicken breast sauteed with onions and green peppers.
$14.75
10. Doro Tibs Wat
Spicy. Sauteed, cubed chicken breast simmered in our homemade spicy “diamond berbere” sauce.
$17.25
11. Doro Tibs Alicha
Mild. Sauteed, cubed chicken breast simmered in our homemade alicha, a mild onion, garlic and ginger sauce.
$16.75

Lamb Entrees  

Includes two sides.

12. Yebeg Tibs
Cubed lamb and fresh rosemary, sauteed with onions and green peppers.
$22.00
13. Yebeg Tibs Wat
Spicy. Sauteed, cubed lamb simmered in our homemade spicy diamond berbere sauce.
$19.75
14. Yebeg Tibs Alicha
Mild. Sauteed, cubed lamb simmered in our homemade spicy diamond berbere sauce.
$22.00

Meat Combinations Entrees  

Includes two sides.

15. Tibs Quosta
Sauteed, cubed chicken, beef or lamb (choice of one) mixed with Quosta (34), onions and green peppers.
$16.50
16. Tibs Combo 1
A mixture of doro chicken tibs (13), yebeg (lamb) tibs (18) and zil ziil (beef) tibs (09) sauteed together with onions and green peppers.
$19.50
17. Tibs Combo 2
Seafood. A mixture of shrimp, chicken and beef sauteed together with onions and green peppers.
$22.50

Seafood Entrees  

Includes two sides.

18. Shrimp Wat
Spicy. Shrimp simmered in our spicy homemade diamond berbere sauce.
$17.50
19. Shrimp Alicha
Mild. Shrimp simmered in our homemade mild alicha sauce with onions and green peppers.
$17.50
20. Shrimp Tibs
Shrimp sauteed with onions, green peppers and fresh tomatoes.
$15.50
21. Asa Wat
Spicy. Tilapia fillet cooked in our spicy homemade diamond berbere sauce.
$15.50
22. Asa Tibs
Tilapia fillet coated with shiro flour fries and topped with onions and green peppers and tomato.
$17.50
22a. Asa Special
Whole tilapia fish with your choice of two sides and salad. Served with lemon wedges and a side of spicy Mit Mita.
$21.00
22b. Asa Special
Whole tilapia fish coated with shiro flour and house spices, fired to perfection.
$15.00

Vegetarian Entrees  

23. Shimbra Asa Entree
Chick pea dumplings, spicy. Ethiopian diamond was the first to introduce this authentic vegetarian dish to Chicago, prepared from chick pea dough cooked to look like a fish wat stew.
$15.75
24. Yemisir Wat Entree
Spicy. Red lentils simmered in a spicy homemade diamond berbere sauce.
$13.50
25. Kik Alicha Entree
Mild. Split peas slow cooked in a mild sauce of spices, onion, garlic and ginger.
$11.50
26. Shiro Entree
Seasoned chick pea flour puree, cooked with chopped onions and garlic.
$13.50
27. Gomen Entree
Chopped collard greens simmered with onions and garlic.
$12.50
28. Quosta Entree
Mild. Chopped spinach simmered with onions and garlic. Mild.
$12.50
29. Tikel Gomen Entree
Sliced cabbage and carrots cooked in a mild sauce.
$12.75
30. Dinich Alicha Entree
Mild. Potato cubes and carrots cooked in a mild sauce of onions, garlic, ginger and Ethiopian spices.
$11.75
31. Veggie Combo Entree
Choose any four from 30, 31, 33, 34, 35 and 37. Side portion sizes.
$14.25

Side & Side Portions  

Vegetarian.

23. Shimbra Asa
$5.00
24. Yemsir Wat
$4.00
25. Kik Alicha
$4.00
27. Gomen
$4.00
28. Quosta
$4.00
29. Tikel Gomen
$4.00
30. Dinich Alicha
$4.00
100% Teff Injera Bread
Gluten free.
$2.00
Regulr Inger
$1.00

Desserts  

D1. White Diamond Special
French vanilla ice cream served upon light pastry triangles, drizzled with chocolate sauce.
$3.75
D2. Destaye (My Happiness)
Light pastry shell filled with dark and light raisins, pistachios, split almonds, shredded coconut and cardamom.
$5.25
D3. Chocolate Diamond
A chocolate lover’s dream come true: chocolate cake, served warm, oozing with rich chocolate. Served upon light pastry triangles, drizzled with chocolate sauce.
$7.50
D4. Chocolate Diamond Royale
A platter of all our dessers: White diamond, destaye and chocolate diamond, presented to share for 2 to 4 people.
$12.00

Ethiopian Coffee & Tea  

Pot of Ethiopian Coffee
Served in a traditional clay pot.
$6.00
Ethiopian Tea
Our own traditional blend of black tea spiced with cinnamon, cardamom and clove price per person.
$3.00

Beverages  

Soft Drink
$2.00
Juice
$3.00
Mango Drink
$4.00
Perrier
$3.50
San Pellegrino
$4.50

We offer takeout for this restaurant.

Ordering Hours

Sunday11:00 AM - 9:30 PM
Monday11:00 AM - 9:30 PM
Tuesday11:00 AM - 9:30 PM
Wednesday11:00 AM - 9:30 PM
Thursday11:00 AM - 9:30 PM
Friday11:00 AM - 9:30 PM
Saturday11:00 AM - 9:30 PM