Login / Register

Enter Your Address

ADDRESS Please enter your address
Ithai Bangkok Street Food

Ithai Bangkok Street Food

 
Information
Ithai Bangkok Street Food

Ithai Bangkok Street Food

720 Post St, San Francisco, CA 94109 iThai Bangkok Street Food specializes in authentic Thai cuisine straight from the streets of Bangkok. The restaurant delivers some of the best curry dishes in San Francisco, including Massaman Nuer, CNN's voted "world's most delicious food for 2011".
 

Ordering Hours
Sunday4:30 PM - 12 AM
Monday11 AM - 2:30 PM
Tuesday11 AM - 2:30 PM
Wednesday11 AM - 2:30 PM
Thursday11 AM - 2:30 PM
Friday11 AM - 2:30 PM
Saturday4:30 PM - 12 AM

Appetizers  

Tofu Triangles
Golden bean cake served with homemade sweet and sour sauce and crushed peanuts.
$9.00
Fresh Rolls
Spring rolls filled with vegetables and tofu. Served with peanuts and chili-lime vinaigrette.
$10.00
Egg Rolls
Crispy vegetarian rolls: cabbage, taro and silver noodles served with homemade sweet chili sauce.
$10.00
Keaw Wan Roti
Pan-fried Indian bread with bell peppers, eggplant, cherry tomatoes and basil with green curry.
$10.50
Gui Chai
Pan-fried chive dumplings served with sweet soy vinaigrette.
$9.00
Vegetarian Curry Puff
Pastry puff filled with potato, onion, carrot and yellow curry spices served with cucumber salad.
$11.00
Moo Dad Deaw
Deep fried marinated pork served with sriracha dipping.
$11.50
Nuer Dad Deaw
Deep fried marinated beef served with sriracha dipping
$11.50
Tod Mun (Fish Cake)
Fried Thai curried fish cake served with peanut cucumber relish.
$10.50
Gai Satay
Grilled marinated chicken skewers served with peanut sauce and cucumber relish.
$12.00
Plamuk Tod
Crispy calamari served with “Sriracha” chili vinaigrette.
$11.50
Shrimp Tempura
Deep fried shrimp tempura served with sweet and sour sauce.
$12.00
iThai Wings
Deep-fried marinated chicken wings served with sweet house sauce and spicy tamarind sauce.
$12.00

Street Soups  

Tom Yum Goong Soup
Very spicy. Our famous Bangkok style tom yum soup spiced with prawns, tomatoes, mushroom, lemongrass and kaffir lime leaves.
$16.00
Tom Yum Seafood Soup
Very spicy. Our famous Bangkok style tom yum soup spiced with combination seafood, tomatoes, mushroom, lemongrass and kaffir lime leaves.
$18.00
Po-Taak Soup
Very spicy. Spicy and sour soup with assorted seafood, mushroom, basil and fresh lime juice.
$18.00
Silver Noodle Soup
Delicious clear soup with silver noodle, soft tofu, minced pork and assorted vegetables.
$15.00
Tom Kha Gai Soup
Traditional Thai chicken soup in coconut milk, seasoned with mushroom, lemongrass and galangal.
$16.00
Tom Klong Talay
Very spicy. Our hot and sour Thai-Cambodian style soup, seasoned with combination seafood, tamarind sauce, fresh herb, spices and chili.
$18.00
Yen Ta Fo Hot Pot
Fish ball, fish cake, fried tofu, calamari, shrimp and water spinach in mild sweet and sour soup, seasonedwith pink bean curd.
$18.00
Thai Boat Hot Pot
Thai spices pork broth with sliced pork, braised pork, pork balls and Chinese broccoli.
$17.00
Tom Zapp Nuer Puy
Very spicy. Spicy and sour soup with tamarind sauce, stew beef, roasted rice, fresh herb, spices and chili.
$19.00
iThai Rice Soup
Minced pork or chicken and rice in clear broth with celery and garlic oil.
$16.00

Go Green with Salads  

Larb Salad
Spicy. Choice of minced chicken, pork or tofu seasoned with shallots, mint leaves, lime, dried chili flakes and roasted rice powder.
$14.50
iThai Salad
Sliced chicken with fresh lettuce, cucumber, tomatoes, red onions and shredded carrot topped with peanut sauce.
$14.00
Som Tum Salad
Mildly spicy. Green papaya, string beans, tomatoes and nut tossed in sweet garlic lime dressing.
$14.00
Som Tom Pu Salad
Very spicy. Green papaya, string beans, tomatoes and salted crab in sweet garlic lime dressing.
$14.50
Nuer Nam Tok Salad
Spicy Sliced grilled boneless short rib mixed with lettuce, onions, mint leaves and roasted rice powder in spicy lime dressing.
$17.00
Larb Ped Salad
Spicy Salad of minced spiced duck, roasted chilli, mint leaves, shallots in spicy lime dressing.
$18.00
Yum Woon Sen Salad
Very spicy. Silver noodle with shrimp, calamari and ground pork in spicy lime dressing.
$16.50
Goong Pla Salad
Very spicy. Grilled shrimp, lemon grass, lime juice, chili mixed with sweet chili sauce.
$15.50
Yum Pla Muk Salad
Very spicy Quick boiled calamari seasoned with onions,carrot and cilantro in spicy lime dressing.
$16.00
Yum Pla Dook Foo Salad
Spicy. Crispy minced catfish topped with onions, cashew nuts, chili, and green apple in lime based dressing.
$18.50
Yum Kor Moo Yang
Spicy. Spicy lime dressing and roasted marinated pork shoulder, basil leaves, chili and roasted rice powder.
$18.50
Yum Talay
Very spicy. The combination of seafood mixed with chili and fresh lime juice, onions on bed of green.
$18.00
Yum Moo Yor Salad
Spicy Lime based dressing mixed with pork loafand vegetables.
$15.50
Yum Mama Salad
Spicy. Boiled instant noodle with shrimp, calamari and ground pork in spicy lime dressing.
$16.50
Goong Chae Nam Pla Salad
Very spicy. Raw prawns marinated in seasoned fish sauce, served raw with tangy and spicy fish sauce, freshslices of garlic and roasted chili paste.
$15.00

From The Grill  

Gai Yang
E-Sarn styled barbecued chicken marinated with Thai herbs and served with Thai country-style spicy sauce.
$16.00
Sur Rong Hai
Grilled marinated boneless short rib filet served with Thai country-style spicy sauce.
$20.00
Kor Moo Yang
Charcoal grilled tender pork shoulder served with Thai country-style spicy sauce.
$18.50
Pla Muk Yang
Flame grilled jumbo calamari served with spicy seafood dipping.
$17.00

Chicken  

Kaprow Gai (Spicy Basil)
Very spicy. Wok-fried minced chicken with basil, garlic and fresh chili in house special sauce.
$15.50
Ma Keur Gai (Spicy Eggplant)
Very spicy. Sauteed julienned chicken with eggplants, bell peppers and basil in garlic chili sauce.
$15.50
Himaparn Gai (Cashew Nut)
Wok-fried chicken tatsutaage with roasted cashew nuts, spring onions and dried chili.
$16.00

Pork  

Pad Phed Moo (Fresh Chili)
Very spicy. Stir-fried sliced pork with fresh chili, galangal, bamboo shoots, young peppercorn, basil and bell peppers in hot chili sauce.
$15.50
Kana Moo Grob (Chinese Broccoli)
Mildly spicy. Stir-fried crispy pork belly with Chinese broccoli in oyster-garlic sauce.
$17.00
Prik Khing Moo Grob (String Beans)
Spicy Sauteed crispy pork belly with string beans in red ‘Prik Khing’ curry paste.
$17.00
Kaprow Moo Grob (Spicy Basil)
Very spicy. Wok-fried crispy pork belly with basil, chopped green bean, bell peppers in house special sauce.
$17.00

Beef  

Praram Nuer (Peanut Sauce)
Grilled marinated boneless short rib topped withpeanut sauce served with sauteed vegetables.
$17.00
Kra Tiam Nuer (Garlic and Pepper)
Wok-fried sliced beef with house special garlic and pepper sauce.
$16.00

Vegetables  

Pak Ruam (Mixed Vegetables)
Wok-fried mixed vegetables in light oyster garlic sauce.
$15.00
Preaw Wan (Sweet and Sour)
Stir-fried assorted vegetables in iThai sweet and sour sauce.
$15.00

iThai Curries  

Kang Karee Gai
The mildest among all Thai chicken curries made from yellow curry powder, turmeric and spices with coconut cream, potato and white onions topped with crispy browned shallots and green onions served with side of cucumber salad.
$16.50
Kang Phed Nuer
Mildly spicy. The beautiful red color from both fresh and dried chili and spices cooked with beef, snow peas, bamboo shoots, bell pepper and basil.
$16.50
Kang Keaw Wan Gai
Spicy. One of the most popular curries around Bangkok made with green curry paste with chicken, coconut cream, bamboo shoots, eggplants, bell pepper and basil.
$16.50
Pak Rad Kang
Spicy. Delicious green curry complement with grilled mixed vegetables.
$15.50
Pa Nang Moo
Medium red curry with pork, carrot, string bean and kaffir lime leaves.
$16.50
Mussamun Nuer
"CNN the World’s most delicious food 2011”. The very interesting flavor curry made from mussamun curry paste with braised boneless short ribs, peanuts, onions, potatoes and topped crispy brown shallot.
$18.00
Pumpkin Curry
Mildly spicy. iThai-style creamy red curry with prawns, ‘Kabocha’ pumpkin and bell peppers.
$18.00
Kang Phed Ped Yang
Mildly spicy. Roasted duck, cherry tomatoes and pineapple in red curry base with a touch of coconut milk.
$20.00
Pla Rad Kang
Mildly spicy. Grilled salmon fillet served with broccoli, eggplants and bell peppers in basil red curry sauce.
$19.00
Kang Keaw Wan Talay
Spicy. The combination seafood with spicy green curry, coconut milk, bamboo shoot and basil.
$18.50

Street Dishes  

Kao Mun Gai Tod
Crispy fried chicken over garlic rice, served with a delicious house sauce.
$15.00
Kao Pad Gai Tod
Crispy fried chicken over fried rice, served with delicious house sauce.
$15.50
Kao Mun Gai
Garlic and ginger rice with steamed chicken, served with soy bean spicy sauce.
$15.50
Kao Ka Moo
Well stewed boneless pork shank in five spices sauce, served with sides of boiled eggs, Chinese broccoli, pickled cabbage, and spicy sauce.
$17.00
Kao Moo Dang
iThai 3 styles of pork; roasted pork, crispy pork belly, pork sausage and boiled egg over rice with homemade house gravy.
$17.00
iThai Fried Rice
Chef’s special fried rice with choice of vegetarian, chicken, pork or beef.
$15.50
Kao Pad Kark Moo
Ultimate iThai fried rice with crispy pork belly and vegetable.
$15.50
Kor Moo Yang Fried Rice
Chef’s special fried rice with Charcoal-grilled tender pork shoulder.
$18.00
Green Curry Fried Rice
Spicy. Chicken, eggplants, basil, bamboo shoots, bell peppers wok-fried with jasmine rice and green curry sauce.
$15.50
Crab Fried Rice
iThai style crab fried rice with onions, cherry tomatoes and egg.
$18.50
Pineapple Fried Rice
Yellow curry fried rice with prawns, pineapple, carrot, cashew nut, egg, raisin and onions.
$17.00
Kao Pad Talay
Combination seafood fried rice with egg, tomatoes and onions.
$18.50
Kao Pad Mun Goong
Fried rice with prawns, egg, tomatoes, onions and shrimp paste.
$17.00
Kao Pad Kraprow
Very spicy. Fried rice with basil, chop green bean, bell peppers and your choice of chicken, beef, pork or tofu.
$15.50
Kao Pad Kraprow Talay
Very spicy. Combination seafood fried rice, basil, chopped green bean and bell peppers.
$18.50
Kao Na Gai
Chicken in Thai brown gravy with Chinese sausage over rice and fried egg.
$16.00
Kao Na Ped Yang
Boneless roasted duck over rice with delicious brown gravy sauce.
$19.00
Hoy Todd
Fried mussels and bean sprouts in an egg batter served with house chili sauce.
$17.00

Bangkok Seafood  

Creamy Crab Curry
Stir-fried crab meat with egg, celery, and onions in creamy yellow curry sauce.
$19.00
Pla Rad Prik
Very spicy. Chili-glazed catfish. Fried fillet catfish topped with chopped bell peppers, onion and pineapple in house chili based sauce.
$19.00
Pla-duk Pad Phed
Very spicy. Spicy crispy catfish in dry red curry sauce with kaffir lime leaves, galingale, and young peppercorn.
$19.00
Talay Pad Cha
Very spicy. Sauteed combination seafood, young peppercorn, galingale and basil with house special sauce.
$19.00
Goong Ob Woon-Sen
Steamed prawns with glass noodles, ginger, bacon, Chinese celery and Thai herbs served in a clay pot.
$19.00
Choo-Chee Salmon
Flame-grilled salmon fillet topped with Thai-spice choo-chee curry sauce.
$20.00
Goong Ma Kham (Tamarind Prawns)
Light-fry prawns wok-tossed in spicy tamarind with crisped shallots and garlic.
$19.00
Seafood Creamy Curry
Stirred fried combination seafood and crab meat with egg, celery and onions in creamy yellow curry sauce.
$24.00

iThai Chef's Specials  

Pu Nim Pad Pong Kari (Soft Shell Crab)
Stir-fried crispy soft shell crab topped with egg, celery,and onions in creamy yellow curry sauce.
$25.50
Pu Nim Pad Prik Thai Dum
Mildly spicy. Crispy soft shell crab topped with black pepper, green onion, white onion and mushrooms in garlic sauce.
$25.50
Karprow Nuer Special
Very spicy. Wok-fried boneless shot-rib cube with basil, chop green bean, bell peppers, brandy in house special sauce.
$20.00
Nuer Pad Prik Thai Dum
Mildly spicy. Stir-fried boneless shot-rib cube with black pepper, green onion, white onion and mushrooms in garlic sauce.
$20.00
iThai Beef Special
Sauteed boneless shot-rib cube with red onion, green onion, white onion in house special sweet sauce.
$20.00
Pla Muk Nung Manow (Lime Squid)
Steamed whole squid drenched in a spicy garlic, chili, lime juice dressing.
$18.00

All About Noodles  

Pad Thai Goong
Traditional Bangkok-style pan-fried rice noodle with prawns, served with crushed peanut, shallots, bean sprouts, dry shrimps, green onion, and lime.
$17.00
Pad See Ew Moo
Pan-fried wide rice noodle with pork, egg, Chinese broccoli in Thai black bean sauce.
$16.00
Kua Gai
Pan-fried wide rice noodle with chicken, egg, sweet turnip and green onion.
$16.00
Rad Na Moo
Stir-fried wide rice noodle with pork, Chinese broccoli in Thai gravy sauce.
$16.00
Pad Kee Mao Nuer
Very spicy. Spicy pan-fried wide rice noodle with beef, basil, bell peppers and string beans.
$16.00
iThai Seafood Noodles
Very spicy. Stir-fried garlic noodle with combination seafood, green beans, bell peppers and fresh basil.
$18.50
Guay Tieaw Lord
Steamed wide rice noodle topped with stir-fried ground pork, shiitake mushroom and tofu.
$16.00
Thai Chicken Noodle Soup
Flat rice noodle in clear broth with sliced chicken tender and bean sprouts.
$15.00
Thai Sukiyaki
Served soup or stir-fried. Silver noodle with calamari, prawns, chicken, Napa cabbage and assorted vegetables with spicy sesame bean curd sauce.
$17.00
Chan Pad Poo
Traditional Bangkok style pan fried rice noodle with lump crab meat, shallot, green onion, dry shrimp served with crushed peanut and bean sprouts.
$19.00
Seafood Tom Yum Noodle Soup
Very spicy. Garlic egg noodle in our famous Bangkok style tom yum soup with combination seafood and bean sprout topped with green onions and crushed peanuts.
$19.00
Thai Boat Beef Noodle Soup
Rice noodle with slice beef, beef balls and Chinese broccoli in spice beef broth.
$16.00
Thai Boat Pork Noodle Soup
Rice noodle with slice pork, meat balls and Chinese broccoli in spice pork broth.
$16.00
Guay Tieaw Ped
Rice noodle with roasted duck, Chinese mustard green in five spice duck broth.
$19.00
Guay Tieaw Yen Ta-Foo
Flat noodle with prawn, Calamari, fish ball, fish cake, tofu and water spinach in pink bean curd broth.
$16.00
Khao Soi
Mildly spicy. Choice of marinated beef or marinated chicken with northern-style red curry, egg noodle garnished with shallot, lime and pickled vegetables.
$17.00
Ba Mee Giew Nam Pu Moo Dang
Egg noodle with roasted pork, crab meat and pork wonton in clear broth.
$16.50
Ba Mee Jub Kung
iThai 3 styles of pork; roasted pork, crispy pork belly and ground pork over egg noodle with homemadehouse gravy.
$16.50
Ba Mee Ped
Boneless roasted duck over egg noodle with delicious brown gravy sauce.
$19.00

On Your Sides  

Side of Jasmine Rice
$2.00
Side of Sticky Rice
$3.50
Side of Peanut Sauce
$4.00
Side of Steamed Noodles
$5.00
Side of Steamed Vegetables
$6.00
Side of Fried Egg
$2.00
Side of Vermicelli Noodle
$3.50
Side of Brown Rice
$4.00
Side of Ginger Garlic Rice
$3.00
Side of Cucumber Salad
$4.50
Side of Roti
$4.00
Side of Garlic Noodles
$7.00
Side of Red Curry Sauce
$7.00
Side of Green Curry Sauce
$7.00
Side of Yellow Curry Sauce
$7.00
Side of Shrimp Chip
$6.00

Something Sweet  

Ice Cream
$7.50
Fried Banana with Ice Cream
$8.50
Mango with Sticky Rice
Seasonal.
$8.50
Sweet Taro Puffs
$10.00
Sweet Roti
Crispy roti with condensed milk and sugar.
$7.50
Roti with Ice Cream
$8.50
Sticky Rice with Ice Cream
$8.50

Beverages  

Soda (12 oz Can)
$3.00
Thai Iced Tea
$4.00
Thai Iced Coffee
$4.00
Regular Iced Tea
$3.00
Sparkling Water
$3.00

We offer takeout for this restaurant.

Ordering Hours

Sunday4:30 PM - 12:00 AM
Monday11:00 AM - 2:30 PM
Tuesday11:00 AM - 2:30 PM
Wednesday11:00 AM - 2:30 PM
Thursday11:00 AM - 2:30 PM
Friday11:00 AM - 2:30 PM
Saturday4:30 PM - 12:00 AM