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Mon Khai Vi.
Pho Bo Hoac Ga. Add side for an additional charge.
Hu Tieu, Mi, Pho Rau Cai. Add side for an additional charge.
Cac Mon Bun. All vermicelli (thin rice noodles) bowls come with shredded lettuce, mint and bean sprouts, topped with roasted peanuts and served with nuoc mam fish vinaigrette on the side.
Com Dia.
Mi Hoac Hu Tieu Xao.
Banh Hoi. A traditional Vietnamese style of eating where grilled meat or seafood, fresh mint, green leaf lettuce, roasted peanuts, scallions and a steamed thin layer of vermicelli are rolled by hand as one eats at the table into softened rice paper. Create your own rolls and season it by dipping into homemade nuoc mam fish vinaigrette.
Com Gia Dinh. Served with white rice.
Cac Mon Rau Cai Xao.
Cac Mon Do Bien. Served with white rice.
Cac Mon Bo. Served with white rice.
Cac Mon Ga. Served with white rice.
Cac Mon Heo. Served with white rice.
Cac Mon An Chay.
Trang Mieng.
Nuoc Giai Khat.
We offer takeout for this restaurant.
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