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Tandoor is a pit oven made with clay and heated by burning charcoal. The food is cooked slowly but evenly retaining it's natural flavor. This method of cooking does not require any oil except for occasional basting.
Briyani is an exotic preparation of marinated meat or vegetables mixed with basmati rice and slow cooked in a closed thick bottomed utensil. This method of cooking is popularly know as "Dum" cooking by which all flavors, nutrients and aromas are retained. Lavish use of spices, herbs and saffron makes this a very delicious rice preparation.
All breads are freshly baked to order.
Boxed lunches are individually packed and minumum of 5. Each box includes your choice of entree, Chanamasala, lentil of the day and basmati rice with naan.
We offer delivery and takeout for this restaurant.
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