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206 Sullivan St, New York, NY 10012We opened Senza Gluten Restaurant on a cozy street in Greenwich Village, NYC in 2014. From the moment we opened our doors our focus has always been on safety, beautiful food, and creating a sense of community.We understand how difficult dining out can be for individuals who have celiac disease and eat gluten-free. That’s why we maintain a firm commitment to creating a dedicated gluten-free atmosphere. From regular training with the staff, to ordering supplies, to our kitchen, to your table – everything we make is done with care, diligence, and of course love. We hope that our strict policies can help our guests feel comfortable, confident, informed and relaxed with their choice of dining.
Marinated and grilled veal chop topped with sauteed wild mushrooms, drizzled with white truffle oil, served with sauteed spinach and house roasted red potatoes.
$48.00
Pollo alla Griglia
Marinated and grilled chicken breast, sauteed spinach and mashed potatoes.
$34.00
Salmone Alla Griglia
Marinated and grilled wild salmon fillet, served with soft polenta and sauteed string beans, aged balsamic vinegar.
$45.00
Pollo alla Parmigiana
Breaded, panfried and baked chicken breast with buffalo mozzarella and parmesan in a fresh tomato sauce, served with spaghetti pomodoro.
$39.00
Costolette di Angello
Marinated and grilled lamb chops, roasted garlic mashed potatoes, sauteed string beans and aged balsamic.
